Catering To-Go

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Pesto’s Catering To-Go                           5275 Miller Rd. Flint, Mi. 48507

1-810-732-4390                                       www.pestos.com

ALL MENU PRICES REFLECT A CASH DISCOUNT. A 4% NON-CASH ADJUSTMENT WILL BE APPLIED TO ALL CREDIT CARD PAYMENTS.

 

WRAPS OR SANDWICH TRAYS (minimum of 5)

*Wraps 11.99 each on a Tray cut in ½ or ¼ with toothpick

* Full Sandwiches 13.99 each on a Tray cut in ½ or ¼

Choices are:

*Raspberry Chicken, Turkey BLt, Ham and Cheese, Cleopatra, Honey Bear, Vegetarian

Lunch Box(minimum of 10) includes house coleslaw, pickle, chocolate chip cookie in a individual box

Light Bread - Turkey BLT, Ham and Cheese, Cleopatra, Honey Bear, Muffelatta 11.99

*Make them all Wraps 12.99

SALADS

Small Bowl serves 10-12 (includes 1 pint dressing)

Large Aluminum Pan serves 20-24 (includes 1 quart dressing)

Dressings include Ranch, Italian, Raspberry, French, Thousand Isle, Honey Mustard, Willa (Teriyaki, Sesame), Cucumber dill, Roasted Garlic Vinaigrette, Balsamic Vinaigrette, Cobb

All salads come with Croutons

House Garden Salad           Small Bowl   40.00 or Large Pan 70.00

Mixed Gourmet Greens, Iceberg Lettuce, Tomato, Onion, Black Olives, Pepperoni, Mozzarella Cheese, choice of dressing

Caesar Salad                 Small Bowl  40.00 or Large Pan 70.00

Chopped Romaine, Bacon, tomatoes, Parmesan Cheese, Caesar Dressing

Chicken Caesar Salad   Small Bowl 60.00 or Large Pan 110.00

Chopped Romaine, Chicken Breast Herb baked and chilled julienne, Bacon, tomatoes, Parmesan Cheese, Caesar Dressing

Chef’s Salad                  Small Bowl 60.00 or Large Pan 110.00

Gourmet greens, Iceberg lettuce, Julienne Turkey, Ham, Jack and Cheddar Cheese, black olives, tomatoes, egg, choice of dressing

Antipasto                       Small Bowl 60.00 or Large Pan 110.00

Iceberg Lettuce, salami, Pepperoni, Ham, black and green olives, banana peppers, feta and mozzarella cheese, Italian dressing

Willa Chicken Oriental    Small Bowl 60.00 or Large Pan 110.00

Chopped Gourmet greens, Iceberg lettuce, peanuts, parmesan, scallions, chilled dice chicken breast, tomatoes, Teriyaki Sesame dressing

House Salad Dressing, Coleslaw, Cottage Cheese:

Pint (16 oz.) 10.00    Quart (32 oz)  20.00

DESSERTS

SEVERAL DAYS NOTICE MIGHT BE NEEDED FOR THE FOLLOWING

Plain Cheesecake 45.00

Strawberry Cheesecake (16 oz) Strawberries Sauce 50.00

Turtle Cheesecake (4oz each) pecans, chocolate sauce, caramel  50.00

Carrot Cake or German Chocolate Cake 55.00

Coconut Cream Pie, Chocolate Coconut Cream Pie, Peanut Butter Ice Cream Pie 32.00

Texas Sheet Cake      55.00     {serves up to 24  (12x18)}

Homemade Cookies – Chocolate Chip, Peanut butter, Oatmeal Raisin, and other 1.25

GLUTEN FREE Belle’s Heavenly Chocolate Cake   70.00

GLUTEN FREE Peanut Butter Cake, Ding a Ling Cake and Lemon Raspberry Cake  60.00   serves up to 24  (12x9)                         120.00 serves up to 48 (12x18)

TRADITIONAL ENTREES

Half aluminum pan serves 10-12        Full aluminum pan serves 20-25

Classic Lasagna                          Half pan 65.00   Full pan   125.00

Layers of Lasagna noodles, Italian sausage& seasoned ground beef, marinara sauce, Italian five cheese blend

Spaghetti Marinara                  Half pan 40.00   Full pan 80.00

Add Ground Beef                      Half pan 50.00     Full pan 100.00

Spaghetti noodles topped with house-made marinara sauce sprinkled with parmesan cheese

Fettuccini Alfredo                      Half pan 55.00    Full pan 110.00

Add julienne Chicken Breast    Half pan 65.00    Full pan 150.00

Our house Alfredo sauce on tricolor fettuccine, sprinkled with parmesan

Vegetable Primavera               Half pan 60.00    Full pan    120.00

Seasoned fresh roasted garden vegetables, sauteed in herb wine butter sauce, on tricolor fettuccine, sprinkled with parmesan cheese

Penne and Cheddar Cheese Sauce     Half pan 50.00   Full pan   100.00

Add Grilled shaved Ham                        Half pan 60.00   Full pan   120.00  

House made Cheddar cheese sauce tossed with Penne, topped with cheddar jack cheese and baked 

Chicken Pepperoni                       Half pan 75.00   Full pan   150.00

Julienne Chicken Breast, pepperoni, marinara, on penne pasta, baked with mozzarella and parmesan

Sirloin Pesto Meatball                     Half pan 85.00   Full pan 175.00

Ground Sirloin house made pesto meatballs, marinara sauce, on penne pasta, baked with mozzarella and parmesan

CLASSIC ENTREE’S                              

All entrée selections served on a choice of spaghetti, penne, fettuccini, brown rice pilaf

Chicken Marsala                            Half pan 125.00   Full pan 250.00

Sauteed chicken breast, reduced cream marsala sauce, fresh garlic, mushrooms

Chicken Piccata                             Half pan   125.00    Full pan 250.00

Sauteed chicken breast, artichoke hearts, mushrooms, garlic, capers, & simmered in a white wine sauce

Hurricane Chicken                          Half pan 125.00     Full pan 250.00

Jerk seasoning, julienne chicken breast, mushroom, red onions, sun dried tomatoes, alfredo, and baked with 4 cheese, mozzarella, parmesan, gorgonzola, cheddar jack cheese

Blackened Chicken Alfredo          Half pan  100.00     Full pan 200.00

Blackened chicken breast, mushroom, red onions, tomato, Alfredo sauce,  parmesan cheese

Shrimp Pesto                              Half pan   125.00       Full pan 250.00

Sauteed gulf shrimp, garlic, tomatoes, mushrooms, tomatoes, house made pesto  sauce, topped with grated parmesan cheese

Beef Stroganoff                          Half pan 125.00       Full pan 250.00

House roasted certified angus Sirloin strips , with mushrooms simmered in a rich brown gravy,  slice scallions and sour cream

Fresh Roasted Garden Vegetables        Half pan  75.00    Full pan 150.00

Breadsticks @ 1.25 each            Garlic Bread  @ 2.00 each

Set ups (plates, napkins, plasticware .50 each)